Box Lunches

Box lunches are presented in clear plastic, compartmented trays and are made fresh with only the finest ingredients.

Pricing:

Box lunches are $8.95 each. Canned soft drinks and bottled water are available at $1.50 each. Delivery to the greater Kansas City metropolitan area is $35. Minimum order for delivery is 25 box lunches.

BLT Wrap

Fresh crispy bacon, lettuce and tomato with cheddar cheese and mayonnaise in a flavored tortilla wrap; served with pasta or potato salad and dessert.

California Veggie Wrap

Field greens, avocado, tomato, black olives, julienned zucchini, red pepper, yellow squash and carrots; topped with pesto mayonnaise; served with pasta or potato salad and dessert.

Chef Salad

Mixed greens topped with sliced ham, mesquite smoked turkey breast and two cheeses; accented with Roma tomato wedges, hard-boiled eggs and black olives and served with a roll and butter and dessert.

Club Croissant

Thinly sliced ham and turkey with cheese, topped with green leaf lettuce and tomato on a fresh croissant; served with pasta or potato salad and dessert.

Chicken Salad

Homemade chicken salad presented on a bed of mixed greens with avocado slices and tomato wedges; accented with mandarin oranges and black olives; served with a roll and butter and dessert.

Chicken Caesar Salad

Fresh romaine lettuce tossed with our homemade Caesar dressing and garlic croutons, with slices of grilled all white chicken breast; served with a roll and butter and dessert.

Deli Sandwich Special

Choice of honey ham, turkey, or roast beef served on assorted breads, topped with fresh lettuce and sliced tomato; served with pasta or potato salad and dessert.

Grilled Chicken Wrap

Grilled chicken strips, romaine lettuce, diced tomato, shredded cheddar cheese, and sliced black olives with chipotle mayonnaise in a flavored flour tortilla wrap; served with pasta or potato salad and dessert

Spinach Salad

Fresh baby spinach, chopped bacon, tomato, egg, black olives, craisins, bleu cheese crumbles and candied pecans; served with a balsamic vinaigrette dressing, a roll and butter and dessert.

Vegetarian Croissant

Fresh croissant with two cheeses, cucumber, tomato, avocado and alfalfa sprouts; served with pasta or potato salad and dessert