The Knot Best of Weddings - 2017 Pick

Our Kansas City menu samples are designed with you in mind! Choose from our catering menu samples or we can customize any dinner menus to meet your preferences and budget requirements. All menus can be presented as buffet style, partial sit-down or full-service plated dinners. Choose from either one or two entree dinners, and complement them with our full selection of salads, starches and vegetables. Don’t forget to ask us about our full menu of homemade desserts to complete your dinner selection. Listed below are four samples of the wonderful dinner menus we can create for you. Remember, customization is our specialty.

Pricing: Prices shown are for buffet style service using clear plastic disposable tableware and based on 100 guests or more. We are happy to quote prices for smaller groups.

Tableware Choices: Clear plastic disposable tableware is included in the menu price.

The following upgraded disposable tableware and china service are also available:

Add stainless flatware, linen napkins, and glass water goblets with clear plastic disposable plates for an additional $4.00 per guest.

China table service, linen napkins, and glass water goblets are available at an additional $6.00 per guest.

Full-service catering: Our service fee of 18% provides all service aspects needed for your event. This includes delivery, removal, set up and clean up of the buffet area and service staff during your event.

Partial Sit-Down Service: Includes pre-setting salads & dressings and rolls & butter to the guest tables. This service is available at an additional price of $3.00 per guest.

Plated & Served Dinner Service: Includes pre-setting salads & dressings and rolls & butter to the guest tables with dinner being plated and served to the guests. This service is available at an additional price of $6.00 per guest.

Dinner Menu #1

Fresh Garden Salad
A blend of Iceberg & Romaine lettuce with red cabbage and shredded carrots; accented with cucumber slices and tomato wedges. Ranch & Italian dressings served on the side.

Chicken Supreme
Sauteed, boneless, skinless chicken breast; topped with a white wine cream sauce
Wild Rice Pilaf
Seasoned blend of long grain and wild rice; accented with diced carrots and celery
Green Beans Almondine

Seasoned green beans tossed with toasted almonds.
Rolls & Butter
Ice Tea, Ice Water & Coffee

Price Per Guest: $14.95

Dinner Menu #2

Caesar Salad
Romaine lettuce topped with black olives, fresh Parmesan cheese & croutons; served with Ranch & Caesar dressings on the side
Chicken Penne Pasta Alfredo
Tender chicken breast chunks, sautéed with zucchini, yellow squash and red peppers with penne pasta in a creamy Alfredo sauce
Mostaccioli with Meat Sauce
Ground beef and Italian sausage with mostaccioli noodles in a tangy marinara
Italian Green Beans
Whole green beans sauteed with sweet onions and red peppers
Breadsticks
Ice Tea, Ice Water & Coffee

Price Per Guest: $14.95

Dinner Menu #3

Caesar Salad
Romaine lettuce topped with black olives, fresh Parmesan cheese & croutons; served with Ranch & Caesar dressings on the side
Chicken Spiedini
Boneless, skinless chicken breast with fresh garlic, basil, Parmesan and mozzarella cheese, rolled in Italian breadcrumbs and baked to perfection
Garlic Mashed Potatoes
Baby new red potatoes mixed with butter, fresh garlic, Parmesan cheese & sour cream
Italian Green Beans
Whole green beans sauteed with sweet onions and red peppers
Rolls & Butter
Ice Tea, Ice Water & Coffee

Price Per Guest: $15.95

Dinner Menu #4

Mixed Greens Salad
A blend of Iceberg, Romaine and Spinach; mixed with grated Parmesan cheese, mandarin oranges, strawberry slices and toasted almonds; served with Ranch & Raspberry Vinaigrette dressings.
Chicken Marsala
Boneless, skinless chicken breast topped with fresh mushrooms & Marsala wine sauce.
Apple Jack Pork Loin
Slow roasted pork loin in an apple glaze; accented with apple slices.
Augratin Potatoes
Freshly sliced potatoes in a homemade cheese sauce & topped with cheddar cheese.
Vegetable Medley
Colorful vegetable medley including broccoli, cauliflower, carrots, yellow squash, zucchini & sweet red peppers.
Rolls & Butter
Ice Tea, Ice Water & Coffee

Price Per Guest: $18.95

Dinner Menu #5

Spinach Salad
Baby spinach mixed with Roma tomatoes, black olives, Parmesan cheese and croutons; served with Ranch & Raspberry Vinaigrette dressings on the side
Carved, Roasted Top Sirloin
Oven roasted Top Sirloin cooked to perfection, accented with Au Jus and horseradish sauce.
Pecan Crusted Chicken
Boneless, skinless chicken breast lightly dusted in a chopped pecan breading; topped with a delicate lemon basil cream sauce.
Parslied, Buttered Baby New Potatoes
Baby new red potatoes steamed and accented with butter, fresh garlic, lemon & parsley.
Rum Glazed Carrots
Sliced carrots, topped with a buttery, brown sugar rum glaze.
Rolls & Butter
Ice Tea, Ice Water & Coffee

Price per guest: $21.95

Dinner Entree Selections

All dinner entrees unless otherwise noted come with choice of salad, starch and vegetable. All menus include rolls and butter and ice tea, ice water and coffee. Selections of salads, starches and vegetables are shown following all entree selections.

Chicken Entrees

Bone-In Baked Herb Chicken $13.95
Baked to perfection bone-in chicken coated in French herbs.

Chicken Cordon Bleu $15.95
Boneless, skinless chicken breasts rolled with smoked ham & Swiss cheese, baked to perfection & topped with a white wine cream sauce.

Chicken Lemonata $14.95
Boneless breast of chicken lightly breaded and sauteed topped with a light lemon and wine sauce.

Chicken Marsala $14.95
Boneless breast of chicken lightly breaded, topped with fresh mushrooms & Marsala wine sauce.

Chicken Parmesan $14.95
Boneless, skinless chicken breast lightly breaded, sauteed topped with a marinara sauce, mozzarella & Parmesan cheese.

Chicken Spiedini $15.95
Boneless, skinless chicken breast with fresh garlic, basil, Parmesan and mozzarella cheese, rolled in Italian breadcrumbs and baked to perfection.

Chicken Supreme $14.95
Sauteed, boneless, skinless chicken breast; topped with a white wine cream sauce

Fried Chicken $13.95
White and dark meat chicken pieces, hand-floured and fried to a golden brown

Marinated, Grilled Chicken Breast $14.95
Boneless, skinless chicken breast marinated in oil, vinegar, fresh garlic & herbs; cooked to perfection.

Orange Chicken $14.95
Boneless, skinless chicken breast, lightly breaded, sauteed & topped with a savory orange sauce.

Pecan Crusted Chicken $15.95
Boneless, skinless chicken breast lightly dusted in a chopped pecan breading; topped with a delicate lemon basil cream sauce.

Princess Chicken $16.95
Boneless, skinless chicken breast rolled with smoked ham, imported Swiss cheese & fresh asparagus; baked to perfection and topped with a white wine cream sauce.

Stuffed Chicken Breast $14.95
Boneless, skinless chicken breast stuffed with a sage dressing; topped with a creamy chicken gravy.

Teriyaki Chicken $14.95
Boneless, skinless chicken breast marinated in pineapple, ginger, soy & brown sugar; cooked to perfection & topped with a sweet pineapple glaze.

Beef Entrees

Hickory Smoked Beef Brisket $16.95
Slow smoked choice beef brisket flat; served with BBQ sauce on the side.

Slow Roasted Beef Brisket $16.95
Slow roasted choice beef brisket; accented with Au Jus; served with BBQ sauce on the side.

Tenderloin of Beef $24.95
Slow roasted choice beef tenderloin; accented with Au Jus and Bearnaise

Roasted Carved Top Sirloin $17.95
Oven-roasted choice, Top Sirloin cooked to perfection; accented with Au Jus and horseradish sauce.

Carved Baron of Corned Beef $18.95

Kansas City Strip Steaks, 12 oz. $23.95
Choice, center-cut strip steaks, grilled to perfection

Prime Rib, 12 oz. $22.95
Choice prime rib roasted to perfection; served with natural Au Jus and horseradish sauce on the side.

Filet, 8 oz. $26.95
Choice filet of beef tenderloin, char-grilled to perfection; served with Bearnaise sauce.

Beef Bourguignon $15.95
Prime chuck with quartered mushrooms and sweet onion, slow-roasted in a rich beef stock and burgundy wine

Pork Entrees

Apple Jack Pork Loin $14.95
Slow-roasted pork loin in an apple glaze; accented with apple slices.

Smoked Pork Loin $14.95
Whole pork loin, seasoned and slowly smoked over hickory; served with an apple and raisin chutney

Honey Glazed Bone-In Ham $15.95
Whole Virginia ham, slow-roasted and carved on site.

Pecan Crusted Pork Tenderloin $15.95
Slow-roasted pork tenderloin rolled in chopped pecans, sliced in medallions & topped with caramelized onion and apple chutney.

Smothered Pork Chops $14.95
Center-cut pork chops baked to perfection & topped with a mushroom sauce.

Stuffed Pork Chops $15.95
Center-cut pork chops stuffed with herb dressing, baked to perfection & topped with a mushroom sauce.

Sliced Honey Ham $13.95
Slow-roasted Pit ham brushed with a honey glaze

Seafood Entrees

– Based on availability at market prices

Baked Tilapia
Tilapia filet baked in white wine & butter

Pan Seared Cod
Icelandic Cod loin, sauteed and topped with a dill beurre blanc

Grilled Salmon
Fresh Atlantic salmon filet, char-broiled; served with a Bearnaise sauce

Char-Broiled Shrimp Skewers
Gulf shrimp, char-grilled; basted in garlic butter

DINNER MENU ENHANCEMENTS

Unless otherwise noted all dinner entree selections are served with your choice of salad, starch and vegetable. All dinners include rolls & butter and ice tea, ice water and coffee.

Salad Selections

Fresh Garden Salad
A blend of Iceberg & romaine lettuce with red cabbage and shredded carrots; accented with cucumber slices and tomato wedges

Mixed Greens Salad
A blend of iceberg, romaine and spinach; mixed with grated Parmesan cheese, mandarin oranges, strawberry slices and toasted almonds

Caesar Salad
Romaine lettuce topped with black olives, fresh Parmesan cheese & croutons

Spinach Salad
Baby spinach mixed with Roma tomatoes, black olives, Parmesan cheese and croutons

Dressing Selections: Ranch, Raspberry Vinaigrette, Italian, Balsamic Vinaigrette, Caesar, French, Bleu Cheese

Starch Selections

AuGratin Potatoes
Baked Potatoes
Creamed Peas & New Potatoes
Duchess Potatoes*
Garlic Mashed Potatoes
Mashed Potatoes & Gravy
Parslied, Buttered New Potatoes
Scalloped Potatoes
Twice Baked Potatoes*
Wild Rice Pilaf

Vegetable Selections

Broccoli with Cheese Sauce*
Buttered Corn
Buttered Peas
Fresh Asparagus*
Fresh Vegetable Medley
Green Bean Almondine
Italian Green Beans
Peas & Carrots
Rum-Glazed Carrots
Sauteed Summer Squash
Seasoned Green Beans

* Additional charge may apply